The 100 best restaurants in NYC you have to try

The 100 best restaurants in NYC you have to try

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What is it? The front door of this fine-dining Korean restaurant from the husband-and-wife team behind Atoboy is hidden in the foyer of a walk-up apartment building on the edge of Nomad (we can’t help but wonder whether a thriving restaurant makes for a friendly neighbor). Past the bar, a flight of stairs brings you to the basement, where you can enjoy snacks on couches in the stone-floor lounge before taking a seat at one of the 14 chairs at the black-granite counter overlooking the kitchen.

Once seated, you’ll collect a series of cards throughout the 10-course, $175-per-person tasting menu. With each course, another chapter of the gastronomic story unfolds when another card arrives, meticulously describing the components of the dish alongside a little nugget of history or culinary knowledge. The menu—which includes deep-fried langoustine with creamed uni, grilled and braised turbot, and scorched rice pudding—makes for a great meal and a you-should-have-been-there tale.

Why go? It’s Korean food unlike anything you’ve had in town.

Publish

via Time Out New York

September 21, 2018 at 04:29PM https://ift.tt/2uwLyUO